Café de Loja Specialty Coffee Beans - Medium to Dark Roast Arabica - Single Origin and Fair Trade - Best Espresso Beans - 32 OZ

Product Description: Experience the wonderful world of Café de Loja! Our premium 100% Arabica coffee is grown in the mountains of Ecuador at high altitudes, resulting in a medium to full-bodied coffee with a crisp fruity flavor and intense aroma. We take pride in being GMO-free and offer you a coffee without any bitter aftertaste.

Why High Altitude Coffee is Extraordinary: High-altitude coffee is a favorite amongst coffee aficionados for a reason. Arabica beans thrive in high altitudes due to the cool and fresh air. At an elevation of 6233 feet above sea level, our coffee experiences slow growth, resulting in a rich and dense bean with deep and complex flavors that are highly sought after.

Experience Café de Loja: Our coffee not only provides you with energy to conquer your goals but also offers a moment of relaxation. Imagine holding a warm cup of Café de Loja with its blissfully strong nutty scent, taking that first sip, and feeling warmth and flavor spreading through your entire body. Additionally, sharing a cup of Café de Loja with a friend sparks meaningful conversations.

Brewing Tips for the Perfect Cup: Brewing the perfect cup of coffee requires the best ingredients. Along with Café de Loja, it is crucial to consider the quality of water. Bad water can ruin the taste of your coffee, so use bottled spring water for the best results. Furthermore, pay attention to the coffee to water ratio, using weight measurements for accuracy. Timing is also key, as under-extracted coffee is dull while over-extracted coffee becomes bitter. Lastly, feel free to experiment with different brewing methods to find what makes you happy.

Our Quality Guarantee: Café de Loja ensures its premium quality by hand-picking only the ripest red cherries, with any cherries that don't meet our standards being removed. The cherries then undergo a wet process to separate the coffee beans from the fruit and are thoroughly washed. After drying, our SCAE certified roasters roast the beans according to our strict profile. Once rested, the beans are packaged and delivered to your doorstep.

Our Commitment: Our owner, Vinicio Dávila, hails from Cariamanga, Loja, Ecuador, where all our beans are produced. He is dedicated to supporting the community by providing them with tools and education to produce exceptional coffee and create employment opportunities. This commitment has led to our caficultors consistently placing in the top 3 at the Taza Dorada Championship coffee competition, winning it six times.

Conclusion: Come and experience the pleasure of Café de Loja. Our 100% Arabica whole bean coffee offers a medium to dark roast with a deep fruity flavor that is perfect for espresso. You won't find any bitter aftertaste, thanks to our careful roasting process. Grown at high altitudes in Loja-Ecuador, these top-rated beans provide a dense and flavorful cup of coffee with just the right amount of acidity. With our commitment to quality and sustainability, Café de Loja is the choice for coffee enthusiasts and world barista champions alike.

product information: